Ooey Gooey Pecan Rolls

Step 2 cut the thawed bread dough in half and cut each half into 8 pieces. Mix in pecans and then pour over the top of rolls. Melt these ingredients on range top.

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In a small bowl dissolve 1 teaspoon sugar and yeast in warm water.

Ooey gooey pecan rolls.

Canadian living holiday favourities 2011. Arrange 12 slices cut sides up in each pan. They rise nice and high hold their shape and have a gooey caramel sauce that s scrumptious. These cinnamon buns are an irresistible combination of feathery light dough gooey caramelized coating crunchy pecans and lots of cinnamon.

In a saucepan place all ingredients except for pecans. Add warm milk 1 4 cup butter and egg. Place the rolls you should have about 12 on the bottom of the pan right on top of the sauce and pecans spacing them out evenly being sure they each have room to rise. Please call 239 269 2187 café menu will always have the original ooey gooey cinnamon roll and will try to carry at least 4 variety rolls daily.

In large bowl mix 2 cups of the flour 1 3 cup granulated sugar the salt and yeast. Warm the milk in a small saucepan until it bubbles then remove from heat. Let rise for another 1 hours or until doubled in size. Let stand until creamy about 10 minutes.

Combine 1 4 cup brown sugar and cinnamon in a small bowl. Cut roll into 24 1 inch slices using string or dental floss. Roll the 16 dough pieces into balls and place them into the pan on top of the nuts. Grease a 9 inch bundt pan and sprinkle the pecans into the bottom of the pan.

At this step you could also let them rise overnight in the refrigerator and then bake them in the morning. Beat with electric mixer on low speed 1 minute scraping bowl frequently. Pinch seam to seal do not seal ends of roll. Mix in 1 4 cup sugar 1 4 cup butter and salt.

Cinnamon pecan walnut roll cinnamon raisin roll caramel apple cinnamon roll. For anything besides rolls. Beginning with a long side roll up jelly roll fashion. There s no better way to start the day.

Sprinkle evenly over dough. Delicious and popular with guests this is one recipe you will always want on hand. Caramel pecan rolls soft and sweet these rolls will get a lip smacking smile from everyone. Preheat oven to 350 f.

Beat on medium speed 1 minute scraping bowl frequently. Portion size 15 servings credits.

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